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Tasoula A Michaelidou

from Cresskill, NJ
Age ~56
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Also known as:
Tasoula U Michaelidou, Tasoula A Michaelides, Tasoula A Bourboulis, Tasoula U
Phone and address:
328 Grant Ave, Cresskill, NJ 07626
(201) 803-3297
Related to:
A Michaelides, 89Fotinos Bourboulis, 92Kalomira A Michaelides, 86Gerasimos Bourboulis, 59Gerry Bourboulis, 61Tsoula A BourboulisSteve Stavrinides, 50Antonia Bourboulis, 83Athinoulla Michaelidou, 62Andreas Michaelides, 89
Connected to:
Abraham Michaels, 104Ada E Michael, 82Alain Michael, 45Alexander G Michaels, 34Alexander P Michaelson, 35Alexia K Michael, 31Alston V Michael, 62April R Michaelis, 49Aron Michaels, 89Ash Michael, 47

Tasoula Michaelidou Phones & Addresses

  • 328 Grant Ave, Cresskill, NJ 07626 (201) 803-3297
  • Wantage, NJ
  • 185 Carlson Pl, Bergenfield, NJ 07621 (201) 384-4611
  • Perth Amboy, NJ

Publications

Us Patents

Chewing Gum Compositions Providing Flavor Release Profiles

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US Patent:
20130216648, Aug 22, 2013
Filed:
Sep 9, 2011
Appl. No.:
13/821296
Inventors:
Sandra Lenzi - Bloomfield NJ, US
Simkie Kar - Hackensack NJ, US
Tasoula A. Michaelidou - Cresskill NJ, US
Joan E. Harvey - Easton PA, US
Matthew Allen Beam - Alexandria KY, US
Demetrius Torino McCormick - Clinton NJ, US
Simman Wong - East Brunswick NJ, US
Junjie Guan - Tenafly NJ, US
Deborah Levenson - Morristown NJ, US
Juan Pablo Campomanes Marin - Puebla, MX
Assignee:
KRAFT FOODS GLOBAL BRANDS LLC - Deerfield IL
International Classification:
A23G 4/06
US Classification:
426 3
Abstract:
A chewing gum composition including at least three flavor compositions providing a unique and long-lasting flavor sensations to the consumer.

Enhanced Release Of Lipophilic Ingredients From Chewing Gum With Hydrocolloids

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US Patent:
20130316042, Nov 28, 2013
Filed:
Jun 21, 2011
Appl. No.:
13/806294
Inventors:
Junjie Guan - Tenafly NJ, US
Tasoula A. Michaelidou - Cresskill NJ, US
Juan Pablo Campomanes Marin - Puebla, MX
Aditi Shetty - Morris Plains NJ, US
Tinyee Hoang - Parsippany NJ, US
Assignee:
CADBURY ADAMS MEXICO, S. DE R.L. DE C.V. - Delegacion Cuajimalpa
KRAFT FOODS GLOBAL BRANDS LLC - Deerfield IL
International Classification:
A23G 4/10
US Classification:
426 3
Abstract:
Disclosed herein are chewing gum compositions comprising a pectin and a lipophilic ingredient. It has been found that the use of the pectin in a chewing gum composition provides for an enhanced release of the lipophilic ingredient, such as lipophilic flavor and lipophilic sensate compounds.

Chewing Gum Compositions Providing Flavor Release Profiles

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US Patent:
20120040050, Feb 16, 2012
Filed:
Mar 5, 2010
Appl. No.:
13/254480
Inventors:
Sandra Lenzi - Bloomfield NJ, US
Simkie Kar - Hackensack NJ, US
Tasoula A. Michaelidou - Cresskill NJ, US
Joan E. Harvey - Easton PA, US
Matthew Allan Beam - Cynthiana KY, US
Demetrius Torino McCormick - Clinton NJ, US
Simman Wong - Fort Lee NJ, US
Junjie Guan - Tenafly NJ, US
Deborah Levenson - Morristown NJ, US
Juan Pablo Campomanes-Marin - Pue, MX
Navroz Boghani - Budd Lake NJ, US
Petros Gebreselassie - Whitehouse Station NJ, US
International Classification:
A23G 4/20
US Classification:
426 5
Abstract:
A chewing gum composition including at least three flavor compositions providing a unique and long-lasting flavor sensations to the consumer.

Confectioneries Providing Mouth-Moistening Refreshment

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US Patent:
20120040057, Feb 16, 2012
Filed:
Feb 18, 2010
Appl. No.:
13/201931
Inventors:
Dino C. Ferri - Lake Hiawatha NJ, US
Tasoula A. Michaelidou - Bergenfield NJ, US
Jelena Stojanovic - Montclair NJ, US
Deborah L. Watson - Haskell NJ, US
International Classification:
A23G 3/48
B65D 85/60
A23G 3/54
US Classification:
426 87, 426536, 426103
Abstract:
The present invention relates to confectioneries that impart a mouth-moistening effect when orally consumed by an individual. Specifically, the confectioneries comprise compositions that include a blend of components comprising spilanthol to reduce or eliminate the perception of mouth dryness in an individual. The confectioneries can further include such components as a sweetening composition, a food-grade acid composition, and a cooling agent composition.
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Tasoula A Michaelidou from Cresskill, NJ, age ~56 Get Report