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Paul Zanno

from Port Chester, NY
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Related to:
Lorraine I Zanno, 73Joseph A Zanno, 75Carmela ZannoAllison E Zanno, 42
Connected to:
Dante G Zannoni, 37Donna M Zannoni, 76Patricia E Zannotti, 82Roberta M Zanol, 61Jackie H Zanolin, 60Kathleen A Zanolini, 42Mario J Zanolli, 67Gledston T Zanon, 45Marco Zanon, 55Dianne B Zanone, 80

Paul Zanno Phones & Addresses

  • 21 Park Ave, Port Chester, NY 10573 (914) 939-3602
  • 21 Park Pl, Port Chester, NY 10573 (914) 939-3602
  • Portchester, NY
  • 21 Park Pl, Port Chester, NY 10573 (914) 469-3580

Work

Position: Building and Grounds Cleaning and Maintenance Occupations

Education

Degree: Bachelor's degree or higher

Publications

Us Patents

3-Hydroxy-4-Methoxyphenyl Benzoates

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US Patent:
45475849, Oct 15, 1985
Filed:
Dec 29, 1983
Appl. No.:
6/566648
Inventors:
Jed A. Riemer - Scarsdale NY
Paul R. Zanno - Port Chester NY
Ronald E. Barnett - Suffern NY
Assignee:
General Foods Corporation - White Plains NY
International Classification:
C07C 6988
US Classification:
560 71
Abstract:
Novel 3-hydroxy-4-alkyloxyphenyl benzoates compounds particularly well suited as sweeteners in foodstuff.

L-Aminodicarboxylic Acid Gem-Diamines

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US Patent:
46197826, Oct 28, 1986
Filed:
Apr 15, 1985
Appl. No.:
6/723599
Inventors:
Paul R. Zanno - Nanuet NY
Ronald E. Barnett - Suffern NY
Glenn M. Roy - Garnerville NY
Assignee:
General Foods Corporation - White Plains NY
International Classification:
C07K 506
US Classification:
560122
Abstract:
Sweeteners of the formula: ##STR1## and food-acceptable salts thereof, where the substituents are disclosed herein.

Sweetening With L-Aminodicarboxylic Acid Esters

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US Patent:
47819278, Nov 1, 1988
Filed:
Aug 5, 1987
Appl. No.:
7/082246
Inventors:
Paul R. Zanno - Nanuet NY
Ronald E. Barnett - Barrington IL
Glenn M. Roy - Streamwood IL
Assignee:
General Foods Corporation - White Plains NY
International Classification:
A23L 1236
US Classification:
426003
Abstract:
Sweeteners of the formula: ##STR1## and food-acceptable salts thereof, where the substituents are disclosed herein.

Sweetening With L-Aminodicarboxylic Acid Amides Of Alkoxyalkylamines

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US Patent:
46667296, May 19, 1987
Filed:
Sep 24, 1986
Appl. No.:
6/910907
Inventors:
Glenn M. Roy - Garnerville NY
Ronald E. Barnett - Suffern NY
Paul R. Zanno - Nanuet NY
Assignee:
General Foods Corporation - White Plains NY
International Classification:
A23L 1236
US Classification:
426548
Abstract:
The present invention is directed to new sweeteners of the formula: ##STR1## wherein: A is H, alkyl containing 1-3 carbon atoms, hydroxyalkyl containing 1-3 carbon atoms, alkoxymethyl wherein the alkoxy group contains 1-3 carbon atoms, or CO. sub. 2 R in which R is alkyl containing 1-3 carbon atoms; A' is H or CH. sub. 3 ; A and A' when taken together with the carbon atoms to which they are attached form a cycloalkyl containing 3-4 carbon atoms; R. sub. 1 and R. sub. 2 are each a branched-chain alkyl containing 3-5 carbon atoms; and m=0 or 1; and food-acceptable salts thereof.

Sweetening With L-Aminodicarboxylic Acid Amides

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US Patent:
46982310, Oct 6, 1987
Filed:
Jun 11, 1986
Appl. No.:
6/873235
Inventors:
Ronald E. Barnett - Suffern NY
Paul R. Zanno - Nanuet NY
Glenn M. Roy - Garnerville NY
Assignee:
General Food Corporation - White Plains NY
International Classification:
A23L 1236
US Classification:
426548
Abstract:
Amides of L-aminodicarboxylic acids and B-aminoethers are low calorie sweeteners.

L-Aminodicarboxylic Acid Amides Of Alkoxyalkylamines

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US Patent:
46030115, Jul 29, 1986
Filed:
May 24, 1985
Appl. No.:
6/738202
Inventors:
Glenn M. Roy - Garnerville NY
Ronald E. Barnett - Suffern NY
Paul R. Zanno - Nanuet NY
Assignee:
General Foods Corporation - White Plains NY
International Classification:
C07K 506
US Classification:
53099821
Abstract:
The present invention is directed to new sweeteners of the formula: ##STR1## wherein, A is H, alkyl containing 1-3 carbon atoms, hydroxyalkyl containing 1-3 carbon atoms, alkoxymethyl wherein the alkoxy group contains 1-3 carbon atoms, or CO. sub. 2 R in which R is alkyl containing 1-3 carbon atoms; A' is H or CH. sub. 3 ; A and A' when taken together with the carbon atom to which they are attached form a cycloalkyl containing 3-4 carbon atoms; R. sub. 1 and R. sub. 2 are each a branched-chain alkyl containing 3-5 carbon atoms; and m=0 or 1; and food-acceptable salts thereof.

3-Hydroxy-4-Alkyloxyphenyl Aliphatic Carboxylates

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US Patent:
46330062, Dec 30, 1986
Filed:
Aug 14, 1985
Appl. No.:
6/765576
Inventors:
Ronald E. Barnett - Suffern NY
Jed A. Riemer - Scarsdale NY
Paul R. Zanno - Port Chester NY
Assignee:
General Foods Corporation - White Plains NY
International Classification:
C07C 6975
C07C 6928
C07C 6974
C07C 69753
C07C 69608
US Classification:
560 1
Abstract:
Novel 3-hydroxy-4-alkyloxyphenyl aliphatic carboxylate compounds particularly well suited as sweeteners in foodstuff.

L-Aminodicarboxylic-(O-Cycloalkyl)-L-Aminocarboxylate Alkyl Ester Sweeteners

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US Patent:
46224173, Nov 11, 1986
Filed:
Dec 27, 1984
Appl. No.:
6/686570
Inventors:
Ronald E. Barnett - Suffern NY
Paul R. Zanno - Nanuet NY
Glenn M. Roy - Garnerville NY
Assignee:
General Foods Corporation - White Plains NY
International Classification:
C07C 6974
C07K 506
US Classification:
560117
Abstract:
Dipeptides of certain. alpha. -amino dicarboxylic acids and etherified hydroxy. alpha. -amino-mono-carboxylic acid esters possess a high order of sweetness. These dipeptides have the following formula: ##STR1## wherein R is alkyl containing 1-3 carbon atoms; R. sub. 1 is cycloalkyl, cycloalkenyl, lower alkyl substituted cycloalkyl or cycloalkenyl, bicycloalkyl, bicycloalkenyl or tricycloalkyl containing up to 10 ring carbon atoms and up to a total of 12 carbon atoms; R. sub. 2 and R. sub. 4 are each H or alkyl containing 1-3 carbon atoms; R. sub. 3 is H, alkyl containing 1-6 carbon atoms or cycloalkyl containing 3-5 ring carbons; n=0, 1 or 2; and m=0 or 1; and food acceptable salts thereof.
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Paul Zanno from Port Chester, NY Get Report