Resumes
Resumes
Michelle Tittl
View pageLocation:
Seattle, WA
Industry:
Food Production
Work:
American Sugar Refining since Nov 2012
Culinary Scientist
Target - Target Corporate May 2007 - May 2012
Product Development Scientist II-Owned Brand Foods
Cargill Kitchen Solutions - Monticello, MN May 2005 - Aug 2005
Quality Assurance Internship
Sartori Company - Plymouth, WI Jun 2000 - Aug 2003
Research Chef Internship
Culinary Scientist
Target - Target Corporate May 2007 - May 2012
Product Development Scientist II-Owned Brand Foods
Cargill Kitchen Solutions - Monticello, MN May 2005 - Aug 2005
Quality Assurance Internship
Sartori Company - Plymouth, WI Jun 2000 - Aug 2003
Research Chef Internship
Education:
Culinary Institute of America 2006 - 2007
ACAP, Accelerated Culinary Arts Program University of Wisconsin-Madison 2002 - 2006
Bachelor of Science (B.S.), Food Science
ACAP, Accelerated Culinary Arts Program University of Wisconsin-Madison 2002 - 2006
Bachelor of Science (B.S.), Food Science
Skills:
Food
Food Industry
Product Development
Ingredients
Sensory Evaluation
Cross Functional Team Leadership
Food Safety
Food Service
Food Science
Retail
Quality Assurance
Menu Development
Haccp
Food Processing
Food Manufacturing
Culinary Skills
Recipes
Continuous Improvement
Food Technology
Restaurants
Food Quality
Gmp
Product Innovation
Purchasing
Food Industry
Product Development
Ingredients
Sensory Evaluation
Cross Functional Team Leadership
Food Safety
Food Service
Food Science
Retail
Quality Assurance
Menu Development
Haccp
Food Processing
Food Manufacturing
Culinary Skills
Recipes
Continuous Improvement
Food Technology
Restaurants
Food Quality
Gmp
Product Innovation
Purchasing