Louis Carmine

4 Pine Ridge Dr, Oxford, MA 01540

Information Technology And Services

Panera Bread since Aug 2011
Assistant Manager
The Procaccianti Group Jul 2009 - Mar 2011
Assistant Restaurant Manager-Boston Newton Marriott
Marriott International Aug 2010 - Sep 2010
Task Force Restaurant Manager- Marriott Del Mar
Marriott International Oct 2007 - Jul 2009
Assistant Restaurant Manager- Boston Newton Marriott
Marriott International Jun 2006 - Oct 2007
Assistant Restaurant Manager- Teaneck Marriott at Glenpointe

Johnson and Wales University 2004 - 2006
Bachelor Of Science, Food Service Managment Johnson and Wales University 2002 - 2004
Associate Of Science, Culinary Arts

Restaurants
Hospitality Management
Hotel Management
Menu Development
Hospitality
Micros
Food
Hospitality Industry
Food Quality
Fine Dining
Customer Service
Training
Property Management Systems
Restaurant Management
Food and Beverage
Time Management
Sales
Labor Control
Network Administration
Network Engineering
Network Design
Comptia A+
Cabling
Computer Repair
Windows
Office 365
Visio
Microsoft Project
Microsoft Technologies
Teaching
Server Administration
Windows Server
Windows Phone
Technical Support
Cisco Ios
Powershell
Microsoft Excel
Powerpoint
Sharepoint Administration
Skype
Active Directory
Microsoft Dns
Dhcp
Subnetting
Group Policy
Tcp/Ip
Voip

Collecting
Reading

English

Comptia A Ce
Comptia
Comptia A Ce

panera bread
Millbury, MA
Aug 2011 to Apr 2014
Cafe Manager
Newton Marriott
Newton, MA
Oct 2007 to Feb 2011
Restaurant Manager/pDr Event Coordinator
Marriott Del Mar
San Diego, CA
Oct 2007 to Feb 2011
Task Force Restaurant Manager
Marriott Del Mar
Teaneck, NJ
Aug 2010 to Sep 2010
Assistant Restaurant Manager
Sheraton Denver West Hotel
Lakewood, CO
Jun 2006 to Oct 2007
Restaurant Supervisor
The Bistro
Evergreen, CO
Oct 2005 to May 2006
Sous Chef
target Corporation
Littleton, CO
May 2004 to May 2005
Guest Service Team Leader
Mid-Management
Lake Mary, FL
Oct 2001 to Oct 2002
Publix Supermarkets

johnson & wales university
May 2004
A.s. in Culinary arts
johnson & wales university
b.s. in service management