Resumes
Resumes
Executive Sous Chef
View pageLocation:
7348 Barragan Rd, Fort Myers, FL 33967
Industry:
Events Services
Work:
The French Mar 2017 - Nov 2018
Sous Chef
Crave Culinaire By Chef Brian Roland Mar 2017 - Nov 2018
Executive Sous Chef
Noreetuh Aug 2015 - Dec 2016
Tournant and Brunch Cook
Toro Restaurant Apr 2015 - Aug 2015
Garde Manager
Blackbird Restaurant Dec 2012 - Apr 2013
Extern
Sous Chef
Crave Culinaire By Chef Brian Roland Mar 2017 - Nov 2018
Executive Sous Chef
Noreetuh Aug 2015 - Dec 2016
Tournant and Brunch Cook
Toro Restaurant Apr 2015 - Aug 2015
Garde Manager
Blackbird Restaurant Dec 2012 - Apr 2013
Extern
Education:
Culinary Institute of America 2012 - 2015
Associates, Management, Culinary Arts The Culinary Institute of America 2014 - 2015
Bachelors, Business Administration, Management, Business Administration and Management The Culinary Institute of America 2012 - 2014
Associates, Management, Culinary Arts
Associates, Management, Culinary Arts The Culinary Institute of America 2014 - 2015
Bachelors, Business Administration, Management, Business Administration and Management The Culinary Institute of America 2012 - 2014
Associates, Management, Culinary Arts
Skills:
Culinary Skills
Sanitation
Food
Food Service
Food Safety
Recipes
Cuisine
Recipe Testing
Microsoft Office
Sauces
Food Preparation
Molecular Gastronomy
Flavor Chemistry
Cooking
Bilingual Communications
Butchery
Sanitation
Food
Food Service
Food Safety
Recipes
Cuisine
Recipe Testing
Microsoft Office
Sauces
Food Preparation
Molecular Gastronomy
Flavor Chemistry
Cooking
Bilingual Communications
Butchery
Languages:
English
Spanish
Spanish