Resumes
Resumes
Graduate Research Assistant At Texas Tech University International Center For Food Industry Excellence
View pagePosition:
Graduate Research Assistant at Texas Tech University International Center for Food Industry Excellence
Location:
Lubbock, Texas
Industry:
Research
Work:
Texas Tech University International Center for Food Industry Excellence - Lubbock, Texas since Aug 2011
Graduate Research Assistant
Colorado State University Center for Meat Safety and Quality - Fort Collins, Colorado Aug 2010 - Aug 2011
Graduate Research Assistant
Valdez Spice/Measure Once Ingredients - Carrollton, Texas Jan 2010 - Aug 2010
Research and Development Intern
Texas A&M University Center for Food Safety - College Station, Texas May 2008 - Dec 2009
Graduate Research Assistant
Texas AgriLife Extension Service - College Station, Texas Sep 2005 - May 2008
Student Technician
Graduate Research Assistant
Colorado State University Center for Meat Safety and Quality - Fort Collins, Colorado Aug 2010 - Aug 2011
Graduate Research Assistant
Valdez Spice/Measure Once Ingredients - Carrollton, Texas Jan 2010 - Aug 2010
Research and Development Intern
Texas A&M University Center for Food Safety - College Station, Texas May 2008 - Dec 2009
Graduate Research Assistant
Texas AgriLife Extension Service - College Station, Texas Sep 2005 - May 2008
Student Technician
Education:
Texas Tech University 2011 - 2014
Ph.D. Animal Science, (Food Microbiology) Colorado State University 2010 - 2011
Ph. D., Animal Sciences (Food Microbiology) Texas A&M University 2008 - 2009
M.S., Food Science and Technology Texas A&M University 2004 - 2008
B.S., Food Science and Technology
Ph.D. Animal Science, (Food Microbiology) Colorado State University 2010 - 2011
Ph. D., Animal Sciences (Food Microbiology) Texas A&M University 2008 - 2009
M.S., Food Science and Technology Texas A&M University 2004 - 2008
B.S., Food Science and Technology
Skills:
Food Microbiology
USDA-MLG Protocols
DuPont BAX System
PCR Assay Design
Real-Time PCR
PFGE Subtyping
DNA Sequencing
Phylogenetic Analysis
BioNumerics 6.6
Lasergene 10
Food Safety
HACCP
USDA-MLG Protocols
DuPont BAX System
PCR Assay Design
Real-Time PCR
PFGE Subtyping
DNA Sequencing
Phylogenetic Analysis
BioNumerics 6.6
Lasergene 10
Food Safety
HACCP
Interests:
Molecular biology-based approaches to food safety, Genotypic and phenotypic characterization of environmentally persistent foodborne pathogens, Salmonella enterica entry and adaptation for survival within beef cattle lymph nodes, Novel food antimicrobial applications, Interactive chemistry of food antimicrobial combinations
Awards:
Robert C. Byrd Honors Scholar
Terry Foundation Scholar
Stanzel Family Foundation Scholar
Texas Extension Association of Family and Consumer Sciences Food Safety Award
Institute of Food Technologists Feeding Tomorrow Graduate Scholar
International Association for Food Protection Developing Scientist Competition Second Place Poster
Terry Foundation Scholar
Stanzel Family Foundation Scholar
Texas Extension Association of Family and Consumer Sciences Food Safety Award
Institute of Food Technologists Feeding Tomorrow Graduate Scholar
International Association for Food Protection Developing Scientist Competition Second Place Poster
Front Office Manager At Hilton Atlanta
View pagePosition:
Front Office Manager at Hilton Atlanta
Location:
Atlanta, Georgia
Industry:
Hospitality
Work:
Hilton Atlanta - Greater Atlanta Area since Dec 2011
Front Office Manager
Hilton University of Houston Mar 2010 - Dec 2011
Rooms Operations Supervisor
Hilton Garden Inn Jan 2010 - Feb 2010
Front Desk Agent
Hilton Garden Inn May 2009 - Nov 2009
Front Desk Agent/Night Auditor
Front Office Manager
Hilton University of Houston Mar 2010 - Dec 2011
Rooms Operations Supervisor
Hilton Garden Inn Jan 2010 - Feb 2010
Front Desk Agent
Hilton Garden Inn May 2009 - Nov 2009
Front Desk Agent/Night Auditor
Education:
University of Houston- Conrad N. Hilton College of Hotel and Restaurant Management 2010 - 2011
Masters, Hospitality Management University of South Carolina - The Moore School of Business 2005 - 2009
Bachelor of Science, Global Supply Chain and Operations Management/Human Resource Management
Masters, Hospitality Management University of South Carolina - The Moore School of Business 2005 - 2009
Bachelor of Science, Global Supply Chain and Operations Management/Human Resource Management
Skills:
Hospitality Management
OnQ
Rooms Division
Hotels
Front Office
Hospitality Industry
OnQ
Rooms Division
Hotels
Front Office
Hospitality Industry
Honor & Awards:
Blue Energy Award Winner for the 3rd Quarter of 2012 in the Americas with over 500 rooms.