Resumes
Resumes
Adam Manson
View pageLocation:
222 Kearny St, San Francisco, CA 94108
Industry:
Hospitality
Work:
Illy Caffè North America, Inc. Jul 2016 - Jun 2020
Food and Beverage Director - North America
Kimpton Hotels & Restaurants Aug 2015 - Jul 2016
Task Force General Manager
Kimpton Hotels & Restaurants Aug 2012 - Jul 2015
Food and Beverage Director
Wolfgang Puck Catering Dec 2010 - Jul 2012
Food Beverage Manager
Capitol Lounge Veritas Wine Bar Enology Wine Bar Mar 2006 - Nov 2010
Director of Operations and Managing Partner
Food and Beverage Director - North America
Kimpton Hotels & Restaurants Aug 2015 - Jul 2016
Task Force General Manager
Kimpton Hotels & Restaurants Aug 2012 - Jul 2015
Food and Beverage Director
Wolfgang Puck Catering Dec 2010 - Jul 2012
Food Beverage Manager
Capitol Lounge Veritas Wine Bar Enology Wine Bar Mar 2006 - Nov 2010
Director of Operations and Managing Partner
Education:
The Culinary Institute of America 2012
Associates The Culinary Institute of America 2001 - 2003
Associates, Culinary Arts Texas A&M University 1998 - 2001
Bachelors, Bachelor of Business Administration, Accounting
Associates The Culinary Institute of America 2001 - 2003
Associates, Culinary Arts Texas A&M University 1998 - 2001
Bachelors, Bachelor of Business Administration, Accounting
Skills:
Microsoft Office
Positouch Pos System
Avero Slingshot
Aloha Pos System
Opentable
Jd Edwards Enterprise Software
Micros Pos System
Revinate
Hospitality
P&L Management
New Restaurant Openings
Menu Development
Banquet Operations
Wine
Beer
Point of Sale Systems
Conflict Resolution
Employee Engagement
Employee Relations
Management Development
Beverage Industry
Positouch
Teamwork
Hospitality Industry
Fine Dining
Guest Recovery
Customer Satisfaction
Analytical Skills
Invoice Processing
Payroll Processing
Resume
Customer Care
Guest Service Management
Approval Process
Recruiting
Leisure Industry
Positouch Pos System
Avero Slingshot
Aloha Pos System
Opentable
Jd Edwards Enterprise Software
Micros Pos System
Revinate
Hospitality
P&L Management
New Restaurant Openings
Menu Development
Banquet Operations
Wine
Beer
Point of Sale Systems
Conflict Resolution
Employee Engagement
Employee Relations
Management Development
Beverage Industry
Positouch
Teamwork
Hospitality Industry
Fine Dining
Guest Recovery
Customer Satisfaction
Analytical Skills
Invoice Processing
Payroll Processing
Resume
Customer Care
Guest Service Management
Approval Process
Recruiting
Leisure Industry
Interests:
Education
Environment
Poverty Alleviation
Science and Technology
Disaster and Humanitarian Relief
Human Rights
Animal Welfare
Arts and Culture
Health
Environment
Poverty Alleviation
Science and Technology
Disaster and Humanitarian Relief
Human Rights
Animal Welfare
Arts and Culture
Health
Languages:
English
Spanish
Spanish
Certifications:
2019 Workplace Harassment Prevention For Managers
Introductory Sommelier
Tips Certified Trainer
Anti-Harassment Certificate
License 1773305
Professional Food Manager
Introductory Sommelier
Tips Certified Trainer
Anti-Harassment Certificate
License 1773305
Professional Food Manager