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Joshua R Lambert

from Fairhope, AL
Age ~35
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Also known as:
Joshua Ray Lambert
Related to:
Susan L AndersonDaniel R Lambert
Connected to:
Adam J Lamberth, 44Adrian P Lamberti, 57Albert H Lambertucci, 58Allie L Lambert, 29Amarissa L Lambert, 42Ami D Lambert, 60Andrew W Lamberth, 38Andrew P Lambert, 50Angel Lamberto, 38Angelique M Lambert, 32

Joshua Lambert Phones & Addresses

  • Fairhope, AL
  • Oakdale, PA
  • Pittsburgh, PA
  • Mechanicsburg, PA
  • Harrisburg, PA
  • Carlisle, PA
  • Charlottesville, VA
  • Crockett, VA

Resumes

Resumes

Joshua Lambert Photo 1

Profesional Independiente En El Sector Aeronáutica/Aviación

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Location:
Nueva York y alrededores, Estados Unidos
Industry:
Airlines/Aviation
Joshua Lambert Photo 2

Joshua Lambert

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Location:
United States
Joshua Lambert Photo 3

Retirement Plan Analyst

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Position:
Retirement Plan Analyst at Ferguson Enterprises
Location:
Newport News, Virginia
Industry:
Business Supplies and Equipment
Work:
Ferguson Enterprises since 2011
Retirement Plan Analyst
ICMA-RC Jun 2007 - Jul 2011
Accountant
Education:
Old Dominion University - College of Business and Public Administration 2004 - 2005
B.S., Finance Dale Carnegie
Skills:
Process Improvement
Financial Analysis
Microsoft Excel
Employee Benefits
Microsoft Office
Payroll

Business Records

Name / Title
Company / Classification
Phones & Addresses
Joshua Lee Lambert
Organizer
Stow-Away Storage LLC

Publications

Isbn (Books And Publications)

The College Student's Cookbook: Reluctant, Nervous, Lazy, Broke, Busy, Confused

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Author

Joshua N. Lambert

ISBN #

0883965917

Us Patents

Compounds Influencing Fatty Acid Uptake And Metabolism And The Production Of Inflammatory Agents And Methods Of Isolating Them From Cocoa Products

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US Patent:
20170119729, May 4, 2017
Filed:
Nov 10, 2016
Appl. No.:
15/348082
Inventors:
W. Jeffrey HURST - Mt. Gretna PA, US
David A. STUART - Hershey PA, US
Joshua D. LAMBERT - State College PA, US
Yeyi GU - State College PA, US
Assignee:
THE HERSHEY COMPANY - Hershey PA
International Classification:
A61K 31/353
A23L 27/28
A61K 45/06
A61K 9/00
A61K 36/185
A61K 47/44
Abstract:
The invention provides compounds and plant extract compositions that inhibit pancreatic enzymes, such as lipases and amylases, and most particularly pancreatic lipase and phospholipase A(PLA2), and COX-2 enzyme, and improve the inflammatory state or response conditions in animals. The compounds and plant extracts can be used in methods and administration regimens to treat animals for obesity-related conditions, diabetes and related conditions, metabolic syndrome, metabolic endotoxemia, and inflammatory conditions. The compounds and plant extracts can also be used to produce comestible compositions to be incorporated into a normal diet to improve health or prevent or reduce the uptake of free fatty acids during digestion or the production of inflammatory eicosanoids or cytokines. The inhibitor compounds and compositions include cocoa-derived polymers of epicatechin, such as epicatechin-rich polymers of 2 units through polymers of 14 units, or 5 to 14 units, and combinations of them.

Compounds Influencing Fatty Acid Uptake And Metabolism And Methods Of Isolating From Cocoa Products

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US Patent:
20140363529, Dec 11, 2014
Filed:
Jun 7, 2013
Appl. No.:
13/913121
Inventors:
W. Jeffrey HURST - Mt. Gretna PA, US
David A. STUART - Hershey PA, US
Joshua D. LAMBERT - State College PA, US
Yeyi GU - State College PA, US
Assignee:
The Hershey Company - Hershey PA
International Classification:
A61K 31/353
A61K 45/06
A61K 36/185
US Classification:
424769, 514456, 549406, 51426334, 435375
Abstract:
The invention provides compounds and plant extract compositions that inhibit pancreatic enzymes, such as lipases and amylases, and most particularly pancreatic lipase and phospholipase A(PLA2), and COX-2 enzyme, and improve the inflammatory state or response conditions in animals. The compounds and plant extracts can be used in methods and administration regimens to treat animals for obesity-related conditions, diabetes and related conditions, metabolic syndrome, metabolic endotoxemia, and inflammatory conditions. The compounds and plant extracts can also be used to produce comestible compositions to be incorporated into a normal diet to improve health or prevent or reduce the uptake of free fatty acids during digestion or the production of inflammatory eicosanoids or cytokines. The inhibitor compounds and compositions include cocoa-derived polymers of epicatechin, such as epicatechin-rich polymers of 2 units through polymers of 14 units and combinations of them.
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Joshua R Lambert from Fairhope, AL, age ~35 Get Report