Resumes
Resumes

Executive Chef
View pageLocation:
San Antonio, TX
Industry:
Hospitality
Work:
Hidden Trails Country Club Okc
Executive Chef
Hal Smith Restaurant Group Feb 2017 - Jan 2019
Research and Development Chef
Francis Tuttle Technology Center Nov 2012 - Sep 2016
Instructor
The Westin Riverwalk San Antonio Texas Jul 2010 - Jun 2012
Chef De Cuisine
Luxury Resorts Dec 2008 - May 2010
Sous Chef
Executive Chef
Hal Smith Restaurant Group Feb 2017 - Jan 2019
Research and Development Chef
Francis Tuttle Technology Center Nov 2012 - Sep 2016
Instructor
The Westin Riverwalk San Antonio Texas Jul 2010 - Jun 2012
Chef De Cuisine
Luxury Resorts Dec 2008 - May 2010
Sous Chef
Education:
The Culinary Institute of America 2007 - 2008
The Culinary Institute of America 1996 - 1998
The Culinary Institute of America
Bachelors The Culinary Institute of America
Associates
The Culinary Institute of America 1996 - 1998
The Culinary Institute of America
Bachelors The Culinary Institute of America
Associates
Skills:
Menu Development
Culinary Skills
Sanitation
Training
Recipes
Food Safety
Resorts
Haccp
Food Preparation
Food Quality
Cost Control
Culinary Management
Hotels
Hospitality Industry
Hospitality
Hospitality Management
Restaurant Management
Ingredients
Chef
Cooking
Cuisine
Banquets
Catering
Restaurants
Food
Hiring
Revenue Analysis
Public Speaking
Food and Beverage
Pastry
Food Service
Baking
Fine Dining
Inventory Management
Gourmet
Process Scheduler
Wine
Micros
Pre Opening
Purchasing
Inventory Control
Menu Costing
Menu Engineering
Organizational Effectiveness
Servsafe
Recipe Testing
Culinary Education
Butchery
Culinary Skills
Sanitation
Training
Recipes
Food Safety
Resorts
Haccp
Food Preparation
Food Quality
Cost Control
Culinary Management
Hotels
Hospitality Industry
Hospitality
Hospitality Management
Restaurant Management
Ingredients
Chef
Cooking
Cuisine
Banquets
Catering
Restaurants
Food
Hiring
Revenue Analysis
Public Speaking
Food and Beverage
Pastry
Food Service
Baking
Fine Dining
Inventory Management
Gourmet
Process Scheduler
Wine
Micros
Pre Opening
Purchasing
Inventory Control
Menu Costing
Menu Engineering
Organizational Effectiveness
Servsafe
Recipe Testing
Culinary Education
Butchery
Certifications:
Servsafe Manager

Andrew Laughlin
View page
Andrew Laughlin
View pageWork:
Upside Down Caravan

Andrew Laughlin
View pageLocation:
United States

Andrew Laughlin San Antonio, TX
View pageWork:
Westin Riverwalk Hotel
San Antonio, TX
Jul 2010 to Jun 2012
Chef de Cuisine
South Seas Island Resort
Captiva, FL
Dec 2008 to May 2010
Chef de Cuisine / Sous Chef
Latitude 41
Columbus, OH
Dec 2006 to Mar 2007
Line Cook
Cafe Annie
Houston, TX
Jul 2000 to Jan 2001
Line Cook
IL Bottaccio Di Montignoso
Massa, Toscana
Aug 1999 to Dec 1999
Chef de Partie
King Ludwig's
Bad Aibling
Jul 1998 to Aug 1999
Chef de Partie
Cherry Valley Lodge
Newark, OH
Sep 1993 to Sep 1996
Roundsman Cook
San Antonio, TX
Jul 2010 to Jun 2012
Chef de Cuisine
South Seas Island Resort
Captiva, FL
Dec 2008 to May 2010
Chef de Cuisine / Sous Chef
Latitude 41
Columbus, OH
Dec 2006 to Mar 2007
Line Cook
Cafe Annie
Houston, TX
Jul 2000 to Jan 2001
Line Cook
IL Bottaccio Di Montignoso
Massa, Toscana
Aug 1999 to Dec 1999
Chef de Partie
King Ludwig's
Bad Aibling
Jul 1998 to Aug 1999
Chef de Partie
Cherry Valley Lodge
Newark, OH
Sep 1993 to Sep 1996
Roundsman Cook
Education:
Culinary Institute of America
Hyde Park, NY
2007 to 2008
BPS in Culinary Management
Culinary Institute of America
Hyde Park, NY
1996 to 1998
AOS in Culinary Arts
Hyde Park, NY
2007 to 2008
BPS in Culinary Management
Culinary Institute of America
Hyde Park, NY
1996 to 1998
AOS in Culinary Arts
Military:
Rank: E4 Feb 2001 to Feb 2005
Branch: US ArmyL.i.location.original
Branch: US ArmyL.i.location.original
Skills:
Menu Creation & Design, Kitchen Operations, HACCP, Communication, Banquet Planning & Execution, Staff Training, Scheduling, Labor Management, Progressive Discipline and Coaching / Counseling

Andrew Laughlin
View pageWork:
Sam's Club
Mar 2010 to Present
Member Champ
Atlantic Coast Gymnastics
Oct 2008 to Jul 2009
Mar 2010 to Present
Member Champ
Atlantic Coast Gymnastics
Oct 2008 to Jul 2009
Education:
Gloucester County College
Sep 2008 to 2011
Undergraduate in Business & Management
Gloucester County Institute of Technology
Sep 2003 to Jun 2007
High School Diploma
Sep 2008 to 2011
Undergraduate in Business & Management
Gloucester County Institute of Technology
Sep 2003 to Jun 2007
High School Diploma
Skills:
Management experience, active volunteer, athletic coach, chess champion, quick learner.